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The Kalamazoo Countertop Artisan Fire Pizza Oven is designed to deliver authentic, flame-cooked results with remarkable ease. Its powerful dual burners generate intense heat from both above and below, creating the ideal environment for crafting restaurant-quality pizzas outdoors. Beyond pizza, the oven’s versatile performance allows for beautifully roasted meats, vegetables, and seafood, all enhanced by its distinctive open-flame character. Constructed from durable 304 stainless steel, it is thoughtfully designed to withstand outdoor conditions without compromising its refined appearance. With its sleek profile, intuitive control, and professional-grade performance, this oven brings elevated cooking to any outdoor space.

Ensure proper gas pipe sizing. Diameter and length of the supply pipe may limit the pressure and BTU delivery.

Key Features
  • Gas Requirements: Natural Gas - 3/8" male NPT connection. 12 ft.  gas hose with quick disconnect provided. Gas service line to deliver 7 i.w.c. at grill location. 

  • Electrical Requirements: 1.5V “AAA” battery x 1
  • Total BTUs: 42,000 BTU natural gas
  • 24" x 18" hollow-core ceramic cooking deck
  • Two-burner heating system with large, open flame to replicate the heat of a wood-fired oven
  • Ceiling stone temperature can reach 1,000°F / 537°C
  • Safety valves for every burner
  • Battery-powered electronic ignition
  • Countertop design requires no installation
  • For outdoor use only
  • Maintain at least 6 inches of clearance around the sides and back of oven
  • Never place oven underneath an overhead combustible structure or surface. Place oven on a non-combustible surface.
  • Do not place oven in a location where the front opening is likely to be exposed to a strong wind.

 

Dimensions - External
Width Depth
30.1" 30"
Height Weight
19.5" 130lbs