The Fontana Forni Mangiafuoco Wood-Fired Pizza Oven is a mid-sized, handcrafted oven designed to bring authentic Italian cooking to your outdoor space. With its efficient design and high-quality materials, it offers versatility and performance for both casual cooks and aspiring chefs.
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| Key Features |
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Spacious Cooking Area: 24" x 24" surface accommodates up to three 10-inch pizzas simultaneously
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High Heat Capability: Reaches up to 900°F, perfect for Neapolitan-style pizzas
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Efficient Fuel Use: Consumes 5x less wood than traditional ceramic ovens
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Durable Construction: Made with solid welded bent-steel dome and electro-galvanized, powder-coated exterior for corrosion resistance
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Versatile Cooking: Suitable for pizzas, roasts, vegetables, breads, and desserts
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Easy Setup: Pre-assembled oven with optional portable cart for mobility
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| Dimensions |
| Width |
Depth |
| 39" |
34" |
| Height |
Weight |
| 77" |
246 lbs |
