The Saputo Stones are the gold standard for crafting authentic Neapolitan pizza in your Fontana Forni oven. Handmade by artisans in Naples, Italy—the birthplace of pizza—these stones are constructed from unique alluvial clay native to the Campania region. This specialized clay composition allows the stones to reach and maintain the high temperatures required for true Neapolitan-style pizza, ensuring a perfectly cooked crust without burning.